We source our Nicaragua medium roast coffee from the best farms at approximately 1,300 meters above sea level. Nicaragua is known as the land of ‘los lagos y los volcanes’ (lakes and volcanos) and has many coffee growing ‘pockets’ that few have heard of or experienced. At our family farms, coffee trees are shaded by native trees that keep the environment cooler, promoting slow, dense cherry growth. The result is a creamy and cocoa taste with a pleasant sweetness and citrus acidity in our Nicaragua medium roast coffee.
Cupping Note: Cocoa, Lemongrass & Nutty
Roast Type: Medium
Check out our other specialty coffee options here: The Coffee Shop
About Our Coffee:
Show Me The World Project is a non-profit that offers single origin specialty coffee from only the best farms around the world. All of the proceeds support inner-city students life changing learning experiences. Your coffee is always roasted to perfection.
To learn how you can make a greater impact visit our Donate page.
